Giveaway: Tell Us Your Favorite Cookie to Enter to Win!

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*** This giveaway is closed and a winner has been chosen. ***

Though I applaud all of you who have decided to skip the sugar, banish the booze, and cancel any and all dates with carbohydrates to counteract those holiday indulgences, I think it’s time to reward yourself for all that restraint. My solution: Cookies. But not just any cookies, mind you. I’m talking about sinfully spiced, jaw-dropping-ly decadent, make-those-calories-count kind of cookies. Here are four of my favorite ways to feel good about being just a little bit bad. (And don’t forget to enter to win a box of cookies at the end of this post!)

Lark Saint Nicholas: Also known as speculaas, these seasonal cookies warm up even the coldest winter nights with almond, spices, and butter. (I adore them with Chai tea) BUY IT NOW

Lark Scourtins: Based on the traditional French-style version, these sweet and savory olive (yup, olives) wafers are highly addictive. Maggie loves to serve them with cheese or a spot of bubbly. BUY IT NOW

Whimsy & Spice Chocolate Gingersnaps: Perfect with a tall glass of milk or a warm cup of tea, these cookies capture the decadence of chocolate and the spiciness of ginger. Hmmm. Amazing. BUY IT NOW

Whimsy and Spice Chocolate Orange Cardamom Shortbread Cookies: Cardamom. Dark chocolate. Orange zest. Shortbread. Does it get any better than that? Amy doesn’t think so. BUY IT NOW

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*** This giveaway is closed and a winner has been chosen. ***

ENTER TO WIN A BOX OF COOKIES!

It’s simple. All you need to do is tell us what your favorite cookie is in the comments section below by midnight on Friday, January 17th, and we will randomly select one lucky reader to receive a box of delightfully delicious cookies. It doesn’t get much sweeter (or easier) than that. So, what type of cookies (chocolate chip, sugar, oatmeal, gingersnap, snickerdoodle, something else) do you crave most?

If you’d like to improve your odds of winning, try all four ways to enter:

1) Enter once by leaving a comment on this post telling us your favorite cookie.

2) Enter again (two times could be your charm!) by following @eatboutique on Twitter and tweeting: I entered to win a gift box of cookies from @eatboutique. More here: https://eatboutique.com/?p=9855

3) Enter a third time by “liking” Eat Boutique on Facebook and leaving a comment on the post that showcases this blog post.

4) Enter a fourth time by subscribing to the Eat Boutique email list at the very end of this post or in the right hand column and leave a message here to say that you did!

All entries must be made by Friday, January 17, 2014 at 11:59pm, and a winner will be chosen and notified by Monday, January 20, 2014. We can only ship to US mailing addresses.

Eat Boutique discovers the best small batch foods by boutique food makers. We share recipes, maker stories and city guides to eating boutique. We host tasting events and markets for food makers, cookbook authors and food fans. We craft seasonal, regional gift and tasting boxes and sell individual items that you can order in the Eat Boutique Shop. You can also follow us on TwitterFacebookInstagramTumblr and Pinterest.

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Eat Boutique is an award-winning shop and story-driven recipe site created by Maggie Battista–shop girl, writer, author, and creative business coach. After hosting pop-up markets for 25,000+ guests, Maggie is working to open her first permanent Eat Boutique–a food-retail concept space with a new way to the very best food–as well as coaching women in food to reach life and business goals. Her second cookbook, A New Way to Food: 100 Recipes to Encourage a Healthy Relationship with Food, Nourish Your Beautiful Body, and Celebrate Real Wellness for Life, will be published by Roost Books on February 5, 2019. 

Follow Maggie Battista here: InstagramTwitterFacebook, and Pinterest.

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