Vermont-4

Vermont is for (Pie) Lovers

Posted July 28, 2014

I ran off to Vermont a few weeks ago. I did not pass Go. I did not collect two hundred dollars. But unlike my favorite board game (ever), on the other end of the two plus hour drive, I found…

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Food Lover’s Guide to Vermont

Posted September 17, 2013

For me, Vermont is another one of those states that has a mystical haze surrounding it – for heaven’s sake, they have kingdoms there! Fortunately, Tara’s guide to her favorite places to eat and visit help solve a piece of…

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Eat Boutique: Tonewood

Posted January 16, 2013

So much of what we love about small batch food is knowing who is making each delicious bite. We know their names, their stories and why they are passionate about their product.  And we know where they live and work…

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Castleton Crackers

Posted September 19, 2012

I don’t like, I love Castle Crackers. They’re baked in large sheets and hand-cracked to random shapes and sizes. Castleton Crackers will sample and sell their crackers at the Eat Boutique Fall Market on Atlantic Wharf this Saturday – RSVP…

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7 Food Wishes for 2012

Posted January 10, 2012

Food trend posts are ubiquitous this time of year, oui? I’ve seen every magazine, blogger and television personality attempt to predict what 2012 will bring. Trend posts tend to tire me but I do see value in wishes. And food…

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Curried Carrot and Sweet Potato Soup

Posted October 16, 2011

Let it be known: We are big fans of the state of Vermont here at Eat Boutique. It’s not that much of a stretch, of course – many of us are New Englanders, or New Englanders at heart, and we…

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Panna Cotta & Strawberry Jam

Posted June 20, 2011

As I type this, stars are blazing overhead in a thick dark sky, unlike any stars I see in the city, and I hear absolutely nothing drifting in through the open windows. I whizzed up to Vermont for a quick…

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