Cranberry Champagne Cocktail

Posted December 28, 2011

I love using homemade simple syrups in our cocktails.   Once I mastered the base recipe for simple syrup, I began experimenting with flavors.   You may be wondering, how does one “master” making simple syrup.   Isn’t it sugar…

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Flour by Joanne Chang

Posted September 22, 2011

Shelby shares the love for Joanne Chang, who will be signing her cookbook on Saturday, September 24 from 1-1:45pm, at our first ever Local Market in Boston. We’re delighted that Daily Candy just included the event in their Weekend Guide.…

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Buttermilk Scones

Posted March 31, 2011

I don’t know about you, but we are REALLY excited about the royal wedding here at Eat Boutique.   Lovers of all things British, we get especially excited about the notion of the afternoon tea and all of the lovely…

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