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Citrus Panna Cotta

Posted April 23, 2012

Jam jars to serve lemonade and iced tea are a summer classic.  Now French yogurt jars to dole out homemade panna cotta?  Yes, please.  Thanks to Heidi for bringing together seasonal citrus, one of our favorite recipes and some pretty…

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Meyer Lemon Rosemary Tart

Posted February 13, 2012

I love this time of the year, when Meyer Lemon blossoms take over Bay Area. The scent is intoxicating. During these cold winter months, I tend to hoard the slightly tart but sweet, vibrate yellow gems and use them in…

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Valentine’s Day Food Gifts

Posted January 26, 2012

Relationships are difficult. And they get only more complicated around the month of February, mais oui? My February holds two trips: a week in New York City and the start of a three-week trip to Paris. I also have a…

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Meyer Lemon Curd

Posted March 10, 2011

You may have noticed that we have all gone a bit nuts over citrus recently here on Eat Boutique. First it was Maggie’s Meyer Lemon liquor. Then Meagan shows up with these incredible looking Pomander Cupcakes. Can you imagine a…

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