Simple Spaghetti Squash

Posted March 7, 2013

Between Chicago and Boston, I’ve been under lots of snow this week. (Wintry – and foodie – photos in my Instagram feed.) And though spaghetti squash is a cold weather vegetable, the bright yellow is perking me up already. Thank…

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Rosemary, Shallot and Red Wine Butter

Posted January 20, 2013

A few weeks ago we suggested that a crusty Homemade Baguette might be just the right way to say “Welcome to the Neighborhood” to the new family next door.  Package up some handmade compound butter a la Lucy’s illustration and…

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Homemade Baguette

Posted January 6, 2013

Having people gather in my home (and by home, I mean, right in my kitchen) to eat and drink and talk and laugh is one of my favorite things.  And I like to do the cooking, coming up with a…

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Homemade Lobster Roll // eatboutique.com

Homemade Lobster Roll

Posted July 10, 2011

The first time I was introduced to a live lobster, I was about 10 years old and was having a “fancy” dinner with my family at the Whaling Station in Monterey, California.  Our waiter brought my sisters and me, over…

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