All sorts of produce showcased in traditional and inventive ways.

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The Magic of a Mandolin and Vegetable Carpaccio

Posted September 26, 2016

To spend the summer season living in Vermont has its peaks – all those green mountains, folks – and its perks, like the ever-flowing produce from farms just a property or two away from mine. With all those fresh vegetables…

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SAVE SUMMER GIVEAWAY WEEK TWO: Minty Pickles

Posted August 18, 2016

Is your Strawberry Cordial loving its new home in your pantry yet? Are you ready to add jars of pickles to your holiday stock? I’m sharing my recipe for Minty Pickles from my book, Food Gift Love, that combines the best of…

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Asian-Inspired Meatballs//eatboutique.com

5 Savory Crowd Pleasers for Any Party

Posted June 28, 2016

Have you ever been to one of those parties where you leave talking about the food? This has happened to me on numerous occasions: homemade caramel popcorn on movie night, bacon-wrapped dates at book club, and a cucumber and tomato…

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5 Quick Pickles to Preserve Spring and Summer Produce

Posted June 20, 2016

With an abundance of spring produce floating around my fridge, I had to get creative. Thankfully, I’ve recently learned that you can truly pickle anything. And what better way to spend a summer afternoon than saving all of the fruits and veggies of…

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Leek and Thyme Soda Bread//eatboutique.com

Leek and Thyme Soda Bread (Dairy-Free)

Posted May 24, 2016

This time last year, I was in Ireland. I spent two weeks driving around the entire island — eating, drinking, sight-seeing, and drinking. There was a little drinking, too. It was wonderful. (Check out some visual memories of the place below,…

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