Say hello to sunshine, new growth, beautiful blooms, and fresh flavors.

5 Quick Pickles to Preserve Spring and Summer Produce

Posted June 20, 2016

With an abundance of spring produce floating around my fridge, I had to get creative. Thankfully, I’ve recently learned that you can truly pickle anything. And what better way to spend a summer afternoon than saving all of the fruits and veggies of…

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7 Ways to Grill for a Smokin’ Good Summer Day

Posted May 24, 2016

Let’s dust off the grill, shall we? With spring comes tulips, ramps, sunshine, and our dear old friend, the backyard. If someone can tell me one thing that doesn’t benefit from the smoke and sear of a grill I’ll hand over my next vacation…

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Salad: It’s What’s for Dinner Tonight

Posted May 10, 2016

I’m all too familiar with the last-minute, there’s-nothing-to-eat-in-my-fridge dilemma. Maybe I haven’t been grocery shopping, or I’m sick of eating the leftover soup I made a few days ago. Either way, I continue to open the fridge expecting a miraculous discovery of new,…

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Six Savory Sides for Easter & Beyond

Posted March 21, 2016

Easter always meant more to me than bunnies, baskets, and jelly beans when I was growing up. It was a time to eat (any excuse in my family, really). And eat well. The brightly-colored eggs were masterfully pickled by my father…

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