Slurp and sip our favorite purees, stews, and broths.

Lobster-Stock-Eat-Boutique

Lobster Stock

Posted September 17, 2015

Wait! Before you discard all those beautiful lobster shells, think about all of the amazing dishes you’re missing out on that need lobster stock to make. Now take a moment–and a few ingredients and a little patience–to create this unique stock. You’ll thank…

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OysterStewEatBoutique1

Easy Oyster Stew

Posted March 11, 2015

This is one of the last dairy- and meat-filled dishes I enjoyed before embarking on my plant-based food journey in January. It’s probably the one I miss the most. Let me tell you a bit about this plant-based food journey.…

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Homemade Chicken Stock 7

The Gift of Homemade Chicken Stock

Posted February 1, 2015

I bet you think this is going to be a story about chicken stock. Don’t be silly. Just because you see pretty images of carrots and fennel and onions and celery and actual chicken stock doesn’t mean I’m going to…

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Roasted Pumpkin Soup in Baby Squash Bowls

Posted October 24, 2014

Let’s just say I’ve fallen for pumpkin this season — not the canned stuff or the latte syrup (though they have their place, no doubt), but instead, I’m cooking every style of gourd and shape of squash imaginable. And now…

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Cornbread Dumplings on Beef Bean Chili

Posted April 9, 2014

As a southern girl currently abroad, Tara’s recipe makes me a little homesick, and a LOT hungry. Hearty chili and cornbread are a classic pairing – but cooked like this you’ve got ease, gorgeous presentation, and a truly complete one…

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