Explore our favorite recipes, trends, and food gifts from the loveliest food writers.

Jams // Eat Boutique // URL to article

What We Love: Homemade Jam

Posted August 28, 2015

If you’ve ever tasted homemade raspberry jam on a freezing-cold day in January, as a blizzard turns your New England home into a real-life snow globe, then you understand the incredible joy found in a jar of jam. Suddenly, it was summer in my home…

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What We Love: Quick Summer Food Gifts

Posted July 30, 2015

Summer, and August in particular, is a time for travel: long vacations with family or friends, day trips to the beach or to the mountains, and shorter trips involving a picnic lunch or a BBQ. I’m a firm believer that…

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What We Love: Picnic Sides

Posted June 26, 2015

  A friend recently asked me to recommend a kid-friendly spot for brunch near Boston’s Public Garden. For eleven adults and four kids. This probably isn’t as difficult as getting a reservation at The French Laundry, or Blue Hill at…

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What We Love: Father’s Day Food Gifts

Posted June 17, 2015

  I think everyone who knows him would agree that my dad is a pretty unique character. His needs are few, and if he wants something he generally buys it himself. His tastes are also simple. Let’s just say that…

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What We Love: Sweet French Recipes

Posted May 29, 2015

  I remember the exact moment I fell head-over-to-the-moon in love with Paris. All it took was a simple bite of an éclair from a hole-in-the-wall bakery in Montmartre. Somehow every happy and beautiful moment of my life was captured in each bite…

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What We Love: Savory French Recipes

Posted May 22, 2015

  I might have a bit of an obsession with French food (and cafes, and bistros, and markets…). Maybe. That’s why Maggie wanted to spend a little time in Paris this month (via the blog, of course)! We’ve been talking…

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