The first day of spring has finally arrived!
After a long, dark, and chilly winter, we’re so ready to bask in this bright and beautiful season. But just in case Mother Nature isn’t quite ready to bid farewell to winter, we’ve gathered our favorite shop products that capture the essence of spring. We just love all this yellow.
Enjoy a little sunshine on us, okay?
- Rare Bird Preserves Passion Fruit Curd
- Nourishing Notes Food Philosophy Towels
- Bellocq Tea
- Jacobsen Lemon Zest Sea Salt
- Big Island Bees Ohi’a Lehua Blossom Honey
- Quince & Apple Syrups
And if you’re ready to celebrate regardless of the temperature where you are, make this cocktail. What better way to usher in spring than with a delightful, ice cold drink? Say hello to the sunny season with this Preserved Lemon Cocktail. Cheers!
Eat Boutique is an award-winning shop and story-driven recipe site created by Maggie Battista. After hosting pop-up markets for 25,000+ guests, Maggie is now focused on opening her first permanent Eat Boutique–a food-retail concept space with a new way to the very best food. Her second cookbook, A New Way to Food: Recipes That Revamped My Pantry & Made Me Love Me, At Last, will be published by Roost Books/Penguin Random House in 2019. Her first cookbook, Food Gift Love, features more than 100 food gift recipes to make, wrap, and share and is available wherever you find favorite cookbooks.