My short week gallivanting all over Brooklyn/New York City was FABULOUS and I can’t wait to write more about the Cookbook Conference. That conference changed my perspective on everything and I made some new forever friends.
BUT, we have bigger things to celebrate today. It’s Valentine’s Day and if your sweetie didn’t send you one of our fabulous gift boxes for the day of love, we’re here to deliver our good holiday wishes with a round up of our favorite Sparkling Cocktail recipes.
It’s never too late to celebrate Valentine’s Day – so show up with a bottle of bubbly and these tricks that we’re happy to sneak up your sleeves. Happy Valentine’s Day! We hope you have an entire week full of love. xox, Maggie
All photos styled by Maggie Battista and Heidi Murphy and photographed by Heidi Murphy/White Loft Style, except for the Cranberry Champagne Cocktail which was styled and photographed by Denise Woodward.
Eat Boutique is an award-winning shop and story-driven recipe site created by Maggie Battista. After hosting pop-up markets for 25,000+ guests, Maggie is now focused on opening her first permanent Eat Boutique–a food-retail concept space with a new way to the very best food. Her second cookbook, A New Way to Food: Recipes That Revamped My Pantry & Made Me Love Me, At Last, will be published by Roost Books/Penguin Random House in 2019. Her first cookbook, Food Gift Love, features more than 100 food gift recipes to make, wrap, and share and is available wherever you find favorite cookbooks.